Material and preparation
Share the product variety, cut size, preparation method and a representative sample.
DRYING APPLICATION
Meat Drying
Share the meat cut, target texture and any process validation requirements so we can review the application.
MATERIAL & PRODUCT
Your Meat Drying Requirements
- Raw material
- Meat
- Finished formats
- Dried strips or pieces
- Feed basis
- Prepared fresh feed in kg/h or kg/batch
- Drying target
- Confirm final moisture, texture and quality
PROJECT PLANNING
What to share with our team
Capacity and moisture
Provide prepared fresh input, starting moisture, target moisture and operating hours.
Finished-product requirements
Describe the intended format, texture, color, packaging and process validation requirements.
PROJECT INQUIRY
Let’s plan your drying project.
Tell us what you want to process. If you have a capacity target, moisture specification or layout, add it in the optional second step.
Start with your material.
Add project details when you’re ready.
Add project details when you’re ready.
Prefer to email drawings or specifications?
info@hadofmachinery.com